The World's Easiest Cinnamon Rolls

The World's Easiest Cinnamon Rolls

Easy cinnamon rolls with just 7 ingredients and no complicated steps. Just proof, roll out, and bake! Plus, they're vegan and SO delicious, fluffy, and gooey!

Ingredients

DOUGH

3 Tbsp vegan butter (such as Earth Balance)

1 packet instant yeast* (or use rapid-rise yeast // 1 packet yields 2 1/4 tsp)

1 cup unsweetened plain almond milk

1 Tbsp organic cane sugar

1/4 tsp salt

3 cups unbleached all-purpose flour*

FILLING

3 Tbsp vegan butter (such as Earth balance // melted)

1/4 cup organic cane sugar

1/2 - 1 Tbsp ground cinnamon (to taste)

TOPPING

2 Tbsp vegan butter (such as Earth balance // melted)

Instructions

DOUGH: In a large sauce pan (or in a bowl in the microwave at 30-second increments), heat the almond milk and vegan butter until warm and melted, never reaching boiling. Remove from heat and let cool to 110 degrees F (43 C) or the temperature of bath water. It should be warm but not too hot or it will kill the yeast.

Transfer mixture to a large mixing bowl and sprinkle on yeast. Let activate for 10 minutes. Then add 1 Tbsp sugar and the salt and stir.

Full instructions recipe visit: https://minimalistbaker.com/the-worlds-easiest-cinnamon-rolls/

Read more...